5 Things to be on the Lookout for in your Indoor Cycling Class

Have you ever walked out of an indoor cycling class feeling like you just got an awesome workout, and then wondered with time where that back/knee/neck/shoulder pain came from? Or ask yourself how come you’re not seeing the results you want even though you work so hard?

I know I have – for a long time, until I went through Spinning® instructor training and realized how many things can go wrong in an indoor cycling class without you even knowing.

It is not always your instructor’s fault (even though most of the time it is) – I encourage you to educate yourself before starting an indoor cycling exercise program and make sure you are following the safety guidelines. Not following them seems harmless but it sure is dangerous in the long run.

I’ve recently taken a class with a new instructor, which inspired me to write this post today hoping that at least my readers could educate themselves on the basic rules of a safe indoor cycling class and be able to recognize an unprofessional instructor.

Here are some of the things to be on the lookout for when taking an indoor cycling class:

{ONE} Bike Set-Up

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When you walked into that class for the first time, did your instructor come over to introduce him/her-self and help you set up your bike?

Did he/she ask if there were any students in the class who were completely new to indoor cycling or needed help setting up their bikes?

If yes, you’re good as long as they helped you setup your bike correctly.

If not – you are at risk of setting it up wrong without professional guidance, which can lead to bad riding form and eventually – injuries.

If you’re in a class that uses one of the Spinner® bike models, you can read about proper bike set up here before the class. Otherwise – please, speak up and ask your instructor for help.

Speak up and ask your instructor for help in any case. Don’t be shy!

Write down your bike settings for future classes.

{TWO} Funky Moves

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So you got your bike set up properly and you’re all ready to go. The music is great, the instructor is “on fire”…Perfect! Here are some “funky” moves you should be on the lookout for and should not do in order to avoid discomfort, pain, and/or injuries:

  • Hovering/Isolation
  • Extending your arms to hand position 3 while seated
  • Using free weights while on the bike
  • Riding with no resistance on the fly wheel
  • Doing squats while on the bike
  • Letting go of handlebars during a standing climb or standing flat/running
  • Pushups (yes, some people actually do that while on the bike)
  • Placing your foot on handlebars while stretching

There’s more. The things above are just a few of the most common contraindicated moves. You can read more about contraindications for the Spinning® program and Spinner® bikes here.

The rule of thumb is – Keep It Real! In other words – if you wouldn’t do it on a regular bike, don’t do it on the stationary bike.

Would you ride on the road with weights in your hands? Exactly!

Read more about what keeping it real means and what it doesn’t in this great article by Jennifer Sage – the founder of the Indoor Cycling Association.

If the instructor in the class you attend suggests any of the moves above, remember: it is your ride, your body and your health – you decide what to do. You don’t have to do something your instructor tells you that you know is wrong and/or not safe.

{THREE} Heart Rate Monitor (HRM)

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Take a note: does your instructor wear a HRM? Does he/she encourage the class participants to purchase and use one? Does he/she refer to the % of max heart rate during training?

Monitoring your heart rate is of crucial importance in achieving your fitness goals. Training without it is like walking in the darkness – how do you know how hard you’re working unless you know your heart rate? You can’t rely solely on the perceived exertion – both that and the HR need to be taken into account.

Consider purchasing a heart rate monitor even if your instructor makes no reference to HR in class, take note of your HR during the ride.

Be smart about your training – read more about effective training based on heart rate and Energy Zones.

{FOUR} Resistance Control

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Does your instructor come up to you during the class to adjust the resistance on your bike’s flywheel?

If yes – never come back to that class again.

Period.

You are the one in control of your workout. You are the one who decides how hard you can and will work.

If your instructor received proper training, they would have been strongly discouraged to even suggest increasing resistance in any measurable amounts. Suggestions to increase resistance are totally normal and necessary to explain and implement the riding profile for the class, but telling you how much you should add (half turn, full turn, quarter turn) is not. Adjusting it for you is unacceptable.

{FIVE} Who’s getting a workout?

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Ever feel like it is your instructor’s workout not yours?

Does your instructor get off the bike during the class to walk around and help people in the class?

A good instructor does. He/she also remembers that it is not his/her workout, but yours. It surely is inspiring to see your instructor sweating just like you, but things look a little different to the instructor when they get off the bike and walk around to check on their students’ form, heart rates, answer possible questions and help out if somebody needs them.

I hope the tips above can help you in achieving your fitness goals without getting injured – regardless of the level of your instructor’s professionalism. Even though it is your instructor’s job to guide you and keep you safe during the class, remember that you’re in charge of that bike and that puts a lot of responsibility on you, too.

Educate yourself in advance and enjoy the ride!

Lena

Images' Source

Tasty Tuesday: Quinoa Power Salad

Hey guys! It’s Tasty Tuesday! And on Tasty Tuesdays we party!!!

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Yeah! Don’t forget to link up below and check out other links of the party guests. If you link up, your link will also appear on the blog of my co-host – Meranda.

So. Today I wanted to share a recipe for one of my most favorite salads.

Guess what? There is no traditional recipe for it 🙂 Just guidelines and suggested ingredient list – no quantities. Just use how ever much of whatever you have basically!

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INGREDIENTS:

Have to use to get a great salad:

  • Quinoa, cooked according to package instructions, and cooled
  • Canned black beans, rinsed and drained well
  • Purple onion, finely chopped
  • Sweet potato, microwaved, chilled, cubed
  • Fresh cilantro or parsley (depends on what you like more – I like both so I throw in whichever I have handy)
  • Lemon juice
  • Olive oil
  • Cumin, salt and pepper

Optional ingredients:

  • Fresh cucumber, cubed
  • Fresh tomato (I am not a big fan of adding it – gives a great taste to the salad, but I personally don’t like the texture)
  •  Acorn/Butternut squash (cooked and diced – hey, good way to use those leftovers)
  • Bell peppers
  • Avocado (I only put it in if I am making just enough for us to eat in one meal, otherwise avocado gets dark and mushy the day after)

INSTRUCTIONS:

  • Start with cooking your quinoa according to package instructions – it takes a while to cool, and you will need to use it chilled. Can always put it in the fridge, but I try not to, just let it cool at the room temperature. I usually use 1/2 cup uncooked quinoa and 1 cup water. With everything else thrown into the salad it usually makes 4-6 servings.
  • Microwave the sweet potato, quarter and let cool (quartering will help it cool faster, too). I usually take a medium size potato and microwave it for 2-3 minutes.
  • Next – make the dressing. This is one of those salads where adding the dressing in advance makes the salad better and more flavorful. Combine lemon juice, olive oil, salt, pepper, cumin in a bowl. Wisk it and let sit for a little bit for the flavors to combine.
  • Dice, chop and prep the vegetables you decided to add to your salad.
  • Add all the ingredients together in a salad bowl, pour the dressing over, mix until combined, cover with plastic wrap and refrigerate for at least 30 minutes.
  • Enjoy!

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Here are some serving suggestions, too:

As a side for your steak

As a side for your steak

On a bed of fresh baby spinach

On a bed of fresh baby spinach

Do share: have you tried any yummy recipes lately? Link up below to share with us or comment!

Stay fit, friends, and have a wonderful week!

Lena


Five on Friday: Home and Fitness Finds

Hey guys! Thank GOODNESS it’s Friday! What a week!

So glad it is almost over now and I can enjoy my well-deserved weekend with family that finally got all together again.

Traditionally, I am talking about my Five on Friday today – five things I’m loving, admiring, desiring, etc. etc.

So here we go! Five on Friday 🙂

{ONE} Power Up Yoga: Rodney Yee for Gaiam

As you know, I love yoga 🙂 I also have a couple rest days a week when I just do yoga at home. I needed some guidance for that, and I got it from Rodney Yee 🙂

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Buy on Amazon
With hubby gone on a business trip on Tuesday, I set off in front of my TV prepared to be toned, powered up and whatnot, all the while looking beautiful and graceful.

Well that practice kicked my butt! Forget graceful! I was miserable 🙂 This guy is a BOMB! Usually I watch the DVD’s like that before I start the practice, but for some stupid reason this time a didn’t 🙂 My body still hurts, but I am very determined to master all the 3 sessions that this DVD has.

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{TWO} Punch/Party Drink Dispensers

I am obsessing about them lately. They look soooo awesome! Would love to get one when we move to a bigger house where I will actually have room to store all the crap I am obsessing about 🙂 But just look at these:

Source: www.potterybarn.com

Source: www.potterybarn.com

Or how about this one:

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Source

Obsessed!

{THREE} Gaiam Rattan Meditation Chair

Expensive taste I have… But hey, this is just a wishful thinking post, ok? 🙂

Rattan-Meditation-Chair

Buy here.

{FOUR} Wine Glass Ledge

I am a sucker when it comes to these guys….That’s what I have in the house:

Glasses

I know. It’s a shame with wine being such an important part of our lives 🙂 🙂 🙂

Here’s what I want it to look like:

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You can buy it at a Pottery Barn if you have one nearby.

{FIVE} Oskri Bars

I’ve been eyeing those at TJ Maxx for a while before I bought a pack. LOVED them.

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Here’s where to buy. They are pricey, so I will go back to TJ Maxx for more I think 🙂

Do share: what are the things you’re loving lately?

Stay fit, friends, and have a great weekend!

Lena

A Hectic Week Recap – Eats and Exercises

Hey guys! Happy Hump Pump Day! 🙂

I’ve had a very hectic couple of weeks as you probably noticed by the lack of my “What’s on my plate” Wednesday and Motivation Monday posts this and last week… Well, guess what? I am making it all up to you today by combining the two 🙂

Not much was going on on the exercise front last week – between the sharp right shoulder/arm pain and busy schedule I managed to squeeze in just a few workouts/classes last week.

{MONDAY} Cycling and Chicken

Cycling class with Jim on Monday

Cycling class with Jim on Monday

I don’t like Mondays most of the time. I am excited about Monday being a new beginning and all, but by the end of the day I am beat. It is usually the busiest day of the week for me – at work, exercising after work, etc. etc.. What do I make for dinner when I am busy? That’s right – crockpot anything 🙂

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Last Monday it was chicken! I used to put it in the crockpot in the morning, set on Low and turn it off when I get home at 5 PM. It made the chicken a little overcooked to my liking…So what I’ve been doing lately is I would come home for lunch, and throw the chicken into the crock pot (Low) for 4-5 hours. That’s plenty of time to cook it and it comes out just perfectly juicy.

Hubby made wok veggies on Monday night – and we got a perfect dinner right there!

{TUESDAY} No Exercise and Lamb

Took a rest day on Tuesday night.

Foodie’s highlight of the day was lamb for dinner – grilled to perfection by my husband.

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and this fruit and veggie platter I had at work for my snack throughout the afternoon:

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{WEDNESDAY} Yoga and Pork Chops

I did make it to yoga on Wednesday but didn’t take any pictures so you’ll just have to trust me on that one 🙂

And then I got home and made rosemary pork chops and a salad for my tired husband.

Mmmmmm....

Mmmmmm….

{THURSDAY} Rest Day and Orange Salsa

Yeah, that was the day my shoulder and arm started acting up. It was that kind of muscle paralyzing pain that makes it hard to lift even a cup of coffee.

That did not prevent me from making an awesome orange salsa to go with tilapia and rice for dinner on Thursday evening, though 🙂

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{FRIDAY} Another rest day and Beet Root Salad

On Friday my shoulder/arm was hurting so much it would wake me up at night. So…another rest day for the Lena 🙁

The food highlights of the day included the beet root salad I made for lunch on Sunday during my meal prep.

Canned beet roots, lettuce, feta, roasted pepitas and purple onions

Canned beet roots, lettuce, feta, roasted pepitas and purple onions

{SATURDAY} Yoga and Big Family Breakfast

By Saturday I felt good enough to go get some gentle stretching done in a yoga class.

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Yoga was followed by a breakfast fest made by my husband!

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I also had a super-delicious lunch – leftover pasta with scallops from eating out the night before:

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YUM!!!

{SUNDAY} Food Prep

Well, that decision to go to yoga the day before was a little pre-mature. My shoulder and arm were not ready for any Sunday workout.

They were good for Sunday meal prep, so I went wild 🙂 I actually started on Saturday with this:

Apple-Cinnamon infused water, sweet potatoes and quinoa

Apple-Cinnamon infused water, sweet potatoes and quinoa

and then continued on Sunday by making lunches and snacks for the week days:

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No working out on Sunday either 🙁 Some nice kitchen time though 🙂 🙂 🙂

And that was my week of eating and non-exercising at a glance 🙂

Do share: How did you do last week? Anything fun? Anything delicious cooking?

Take care, friends, and stay fit!

Lena

Tasty Tuesday: Ham and Cheese Baked Egg Cups

Hey, guys! Happy Tasty Tuesday! How is your week going so far? Are you ready to see some tasty stuff? 🙂

Don’t forget this post is a link up party! Link your favorite tasty posts below so everyone can see what tasty foods you’re eating 🙂

Tasty Tuesday 2000x2000

Are you a food blogger who wants to co-host this link up party with us every Tuesday? Contact me for details or leave a comment below!

Now down to business already 🙂

My post today is about a wonderful page – The Lemon Bowl. Liz is my go to resource for simple, healthy and delicious recipes!

Last week I stumbled upon her Ham and Cheese Baked Egg Cups and I knew I had to make those as part of my Sunday meal prep.

They come together in less than 10 minutes, bake for 25 and make a super delicious and nutritious breakfast. My husband called them “breakfast bombs” 🙂

Because I, believe it or not, couldn’t find Canadian bacon the recipe was calling for at our grocery store, I had to improvise with Liz’s recipe.

I also didn’t have enough eggs, so I used half the amounts on the recipe and also used mini muffins pan, so I still got 12 muffins with the ingredients below.

Before we get to the recipe, make sure you give Liz some love:

Ham and Cheese Baked Egg Cups

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INGREDIENTS:

  • 7 eggs
  • 1/3 cup 2% milk
  • 2 oz of Extra sharp cheddar (shredded)
  • 3-4 oz leftover lunch meat (I used chicken breast and ham)
  • 1/4 cup minced scallions
  • Salt and pepper to taste

DIRECTIONS:

1. Pre-heat oven to 350 degrees and spray a muffin pan with cooking spray.

2. In a large bowl, whisk together eggs and milk until light and fluffy. Stir in the meat, scallions and salt/pepper to taste.

3. Divide egg mixture evenly between 12 muffin tins then sprinkle evenly with sharp cheddar.

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4. Bake until eggs are set, 25-30 minutes. Let cool slightly to ensure eggs are set before removing from pan to serve.

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Enjoy as a healthy breakfast, snack or even lunch!

Have a wonderful week, guys, and don’t forget to link up below 🙂


Five on Friday – Fitness Geek and a Little More Bling

Hey, guys! Happy Friday!

I hope you had a great week!

Traditionally, Friday post is about five things I am loving lately, want to own, already own and adore, etc. etc. – Five on Friday.

So, here we go.

{ONE} More Swatch Watches

Did I mention I am addicted to them? No? I am addicted to them.

Here is another one from my collection.

Swatch-3

There is an interesting story behind this one – I got it in China in 2007, at the Beijing International Airport duty free. I didn’t have enough money with me to get it at that time, so I had to borrow some from my travel companion. 🙂 Ever since – where ever I go wearing this watch – I always get a compliment.

I have never seen one like that anywhere else.

In fact, I was having trouble finding a picture on the internet until I got on Swatch Official Website and used their search function.

So, for those of you who want one, the model name is Swatch Affecting SFK292G.

{TWO} This awesome T

il_570xN_393991096_1thv

I think I am going to buy it as a present for one of my fellow “inmates” 🙂

Buy on Etsy.

{THREE} Stability Ball – Gold’s Gym 

I’ve been eyeing those for a while wanting to get one to exercise at home, and I finally did. I got mine at Walmart. If you ever go out to get one, pay attention to the sizes they come in – the ball diameter you need depends on your height, so read what’s on the box before you grab it – otherwise you will have to go back and deal with the people of Walmart trying to exchange it 🙂

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Can also get it on Amazon:

What I like about this particular one is that it comes with an air pump and an exercise chart! This Wednesday I did some ball exercises every commercial break while I watched Criminal Minds on TV 🙂

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{FOUR} Yoga Props – Blocks

You guys know that I have a couple of rest days a week… Well, what’s a rest day without some home yoga practice in it, right? 🙂 So. I’ve been getting some props for my yoga practice at home. It is amazing how much you need when you try to “do it at home”!

So, I recently read this article by Christine and it inspired me to order yoga blocks.

Yoga block

If you’re into yoga – check out Christine’s blog. She has a great series of posts titled “Ask a Yogini” where you can ask her any question about your yoga practice!

{FIVE} Homemade Granola

Been addicted to it lately. I made a whole batch last weekend, and I have to tell you – put some yogurt on top and you got a perfect filling snack that will keep you going until lunch! That’s pretty good if you’re trying to limit your snacking.

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You can find a recipe for it here.

Do share: what’s your latest favorite finds/likes/addictions?

Have a great weekend, guys, and I will see you on Monday 🙂

Tasty Tuesday – Latest Tasty Finds and a Linkup Party!

Hey guys! Happy Tasty Tuesday to you!

Before I start talking about all the tasty stuff, I wanted to bring your attention to the fact that starting from today, the Tasty Tuesday blog post is officially announced to be a Linkup Party!

Come here every Tuesday to add links to your favorite tasty recipes, restaurant reviews, meal prep tips, etc. etc.. – we are talking anything tasty!

And…since it is a party – once you add a link here, your links will also appear on the Tasty Tuesday blog post of the linkup co-hosts.

This week it is just me and Meranda over at Fairytales and Fitness. Be sure to check out her blog!

So. Down to business now – this Tasty Tuesday I am sharing recent Tasty Finds!

{ONE} Peanut Butter Pie Ball by Wishes and Dishes.

Peanut-Butter-Pie-Ball-Recipe-1

To all of you, peanut butter lovers – you are welcome! 🙂

{TWO} Red Velvet Mug Cake by Kiss My Broccoli

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Heather, I just want to give you a hug for this one! I love red velvet anything 🙂

{THREE} Ham and Cheese Baked Egg Cups by the Lemon Bowl

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{FOUR} Banana Blueberry Cinnamon Bread by A Hungry Runner

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I have recently received a private message on Instagram with a video statement from my 11 year old daughter’s friends at school that this bread is super delicious. You gotta trust those girls! This bread is super awesome!

{FIVE} Lemony Cookie Bars by Lauren Kelly

Aren't the gorgeous?

Aren’t the gorgeous?

Stay fit, friends, and keep it tasty!

Don’t forget to link up your favorite tasty stuff below!

Lena


Motivation Monday: FitFluential March Miles and last week’s exercise round up

Hey guys! Happy Monday!

As always, I am sharing my last week’s exercise recap with you today! I can finally do that as I am back in the game – no more skipping, slacking, etc. etc. Last week was as close to my normal exercise routine as possible – that was my goal and I have accomplished what I’d planned! Here’s how it was:

{MONDAY} Cycling class with Jim.

I am still working on my resistance loading – it is amazing how hard it is psychologically to put more resistance on the wheel and push yourself, as opposed to pushing yourself to go faster with a lighter wheel. I only went for 9.2 miles this time, but oh did I sweat for those nine point damn two miles!
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Totally rocked my Spinning® bandana! Those things are great for blocking sweat. I have no idea why I’ve never worn one before!
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I am also doing a 100 mile March challenge by FitFluential! So I walked 2.80 miles on Monday, too to get my #ffmarchmiles in 🙂
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I am loving this challenge! It is amazing how it makes you realize that despite all the workouts you do during the week, you don’t spend all that much time walking at all…
Note the good use I am putting my Reebok pedometer to 🙂


{TUESDAY} Rest Day

Had a rest day from exercise, but did some walking for the March miles!

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{WEDNESDAY} Yoga and more

Wednesday night is yoga night! Oh it felt soooo good to stretch!
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I also hit the gym for a quick walk/run on a treadmill and some weights before yoga.
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And of course I had to log some FF March miles, too!
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{THURSDAY} Treadmill + Weights

I initially planned a rest day on Thursday, but that didn’t happen 🙂 I did go to the gym – walked/ran on a treadmill and did some weights after work!
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I am feeling very good about my latest treadmill “adventures”. It is hard to get back into running when you have never actually been a runner in the first place, and when you decided to start being one – you got injured. I am smarter this time. I take it slow. I am being careful. I take it one minute at a time. And it feels great 🙂
Here’s what Thursday #ffmarchmiles looked like:
march mile March 6
{FRIDAY} Yoga

Friday night is yoga night too, you know. I kind of figured it counts as a rest day 🙂
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Friday FitFluential March Miles:
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{SATURDAY} Cycling + Yoga

I did my double – indoor cycling and yoga:

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{SUNDAY} Rest Day

Well, so called “Rest Day”…My husband is working on our kitchen, so there were a lot of miles done around the house – cleaning, cleaning and cleaning some more:

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And that’s all she wrote 🙂

Do share: what fun workouts did you do last week? Which one was your favorite?

Stay fit, my friends!

Lena

Five on Friday – Bling! (Mostly)

Hey guys! TGIF! It is almost weekend and weekends are FUN!

Here’s your pre-weekend fun post – Five on Friday – traditionally the Friday post is about five things I am loving lately, want to get, have and admire, etc.

Here we go – this week’s edition of Five on Friday!

{ONE} Mighty Leaf Tea

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Check out all the goodness I got in my latest Conscious Box:
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I love the non-paper tea bag and the fact that this tea does not look like dust in a paper bag. It tastes DEVINE, too.
Give it a try!

{TWO} Cycling themed jewelry

So I was browsing amazon for some jewelry, and since I am a bike-head, I thought, “Hm…I wonder what comes up if I search for cycling themed jewelry”

And here is what came up:
31PlhPe3fQL
Sterling Silver Charm Pendant Cyclist Bicycle Rider * Tarnish Resistant Finish
71rEl6hslRL__SX575_
Bicycle Chain Bracelet Neon Pink Bike BB29 Retro Cycling Bangle Cyclist Fashion Jewelry
41-YotacAGL
Bike Charm Bracelet Stretch Bicycle Water Bottle Helmet Z2 Black Blue Sports

Love the pieces above!

{THREE} Thumb Rings

My new obsession! Example:

4147dV9bkjL
Antique Look Decorated Swirl Pattern Sterling Silver Stackable Band Ring, Size 8

How can you not love it, right?

{FOUR} Pinky Rings

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Sterling Silver Aum or OM Yoga Symbol Toe Ring or Pinky Ring

Om in a ring? Yes, please!

 {FIVE} Swatch Watch

This one below is just one of my proud Swatch possessions – bought in Miami, FL two years ago and dearly cherished ever since.

Swatch-1

Do share: what are your Five this Friday?

Have a great weekend, my friends, and stay fit!

Lena

What’s on My Plate Wednesday

Hey guys! Happy hump day!!!

Oh, I am so very happy it is Wednesday!

So, how about taking a peak at what I ate in the past week? Yeah, I thought so. But I am posting anyway 🙂

For some reason I wasn’t feeling like taking a lot of pictures in the mornings this past week.

I can tell you that I ate a lot of oatmeal:

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why of course I have cinnamon chips on it!

And breakfast sandwiches with a fried egg, cream cheese and turkey breast on an English muffin:

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I ate my wonderful salads for lunch most of the days (those I prepped last weekend):

Salads




And then they tore out my kitchen last Tuesday… We live in an old house with horse hair plaster in the walls (yeah I know it is hard to imagine there were “before drywall times” now). When you have plaster in the walls and ceilings, this can happen:

yep, a hole in the ceiling

yep, a hole in the ceiling

So they tore my kitchen ceiling out completely.

like...entirely...as in no ceiling at all

like…entirely…as in no ceiling at all

Gives my kitchen kind of a rustic look, doesn’t it? 🙂

Did that effect my cooking schedule? Yeah…all that plaster dust took a while to get rid of, that’s why we had Chinese for dinner on Tuesday.

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But once I got all that dust cleaned off, we were back on track with dinners!

Yeah, lots of grilling and crockpot action!

Yeah, lots of grilling and crockpot action!




Lemon-shrimp pasta, crockpot beef with wok veggies, steak and mashed potatoes, crockpot pork and wok veggies, chicken wings.

And, I did do my usual meal prep this Sunday! I did some nice lunch prep (salads with baby romaine lettuce, avocado, bell peppers, sweet potatoes, quinoa, green onions, goat cheese, chicken breast and hardboiled eggs + a sandwich)  including snacks (apples, celery, carrots, snack cheese).

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And right after that – this happened!

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Well…what can I say? “All work and no play” would make Lena a one boring personality – gotta break the rules sometimes 🙂

Eat well, my friends, and have a great week!

Lena

Tasty Tuesday: Peanut Butter Banana Blueberry Protein Smoothie

Hello guys, and happy Tasty Tuesday!

I have another guest post in store for you today. Please, welcome Nicole @ Fitful Focus who is here to share one of her most favorite power breakfast recipes with you today!

Nicole

Nicole is a young professional living in NYC. Back in January 2012, she challenged herself to live a healthier life. Since then, she’s lost 20 pounds, competed in a half marathon, become a vegetarian, a Greatist Ambassador, a Sweat Pink Ambassador, and a Girl Gone Sporty Ambassador. Now, she’s trying to maintain that lifestyle, learn even more about health and fitness, and share her adventures with you.

Don’t forget to take a moment and show Nicole some love on her blog and social media pages:

Instagram: @fitfulfocus
Twitter: @fitfulfocus
I will let Nicole take the floor now.
Stay fit, my friends!
Lena
~~~~ Drumroll~~~~

Hi Lean Lena Fans! Nicole from Fitful Focus here. I’m super excited to be guest posting over here today. Big thanks to Lena for having me and you all for reading. I know Lena loves to share a lot of eats, treats, and recipes with you all, so I’m here to share one of my favorite recipes.

Breakfast is the most important meal of the day for me. Without a good breakfast, I’d be sluggish and hangry, and no one likes a slug, especially not an angry one!  A healthy breakfast refuels me after an AM workout and gives me energy to power through the workday.

I like to switch things up with things like this Perfect Start Cereal or Pumpkin Pie Overnight Oats, but my absolute favorite thing to have for breakfast is a smoothie!

I don’t think there is anything better than a good smoothie. I have a ton of smoothie recipes up my sleeve, but since being over here on Lean Lena is a special occasion, I don’t want to share just any smoothie recipe with you all; I want to share my absolute favorite recipe! Oh yea! Get excited, get pumped, and say hello to this Peanut Butter Banana Blueberry Protein Smoothie

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This smoothie is so delicious you’ll start loving your morning alarm for waking you up so you can go make it. Ok, ok, you’ll still hate your alarm. But you’ll be overwhelmed with happiness as soon as you take your first sip!

But for reals, it has everything you need to start your day off right. The peanut butter & protein powder give you a nice dose of protein to keep you full until lunch. The potassium in the bananas helps your muscles recover after a workout, and the blueberries give you a nice helping of antioxidants. Oh, and did I mention it’s gluten-free and vegan?!

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And I haven’t even gotten to the best part yet.

Are you ready for the best part?

Are you sure you’re ready?

Ok, I’ll tell you.

The best part is it’s a piece of cake to make. Just throw everything in a blender, turn it on, and you’re done! Bazinga!

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So go grab your ingredients, whip this up, and get ready for a morning of bliss!

PBBBP Smoothie

Thanks for having me, Lean Lena readers! Come swing by Fitful Focus any time you’d like. I’d love to have you!

xoxo,
Nicole

Motivation Monday: Farewell February – a Month at a Glance

Hey guys! Happy Monday!

February has come and gone. Let’s wrap it up, shall we?

It was a busy month for me (even though it didn’t feel like it most of the time) – full of events, emotions, changes, achievements and more! Here it is at a glance…

{February 8} 

I went through my Spinning® Instructor Training – something I’d been dreaming about for quite a while has come true! It was also a great opportunity to meet a whole bunch of awesome, driven, like-minded people!

Thank you, Mad Dogg Athletics!

{February 13}

I passed my assessment test and officially became a certified Spinning® Instructor.

On this day I also got accepted to be a Sweat Pink Ambassador!

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Always knew 13 was my lucky number!

{February 25}

I posted the very first guest post on this blog! Thanks so much to Amber for sharing her recipe in that post!

{February 28}

What an awesome end to an awesome month! I have been accepted to be a FitFluential Ambassador!!! That is another dream come true right there! I am so grateful and so excited to become a member of this great community of fitness enthusiasts!

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And…I spent 19.8 hours exercising in February. That is not too bad!

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If I ever lose my motivation – I should go back to this post…February felt like a very slow month where a lot of times I felt like I am stuck in place, not moving anywhere. It wasn’t until now that I realized how much I have accomplished in February!

Do share: what are the highlights of your February?

Stay fit and warm!

Lena

Five on Friday – Foodie Penpals Reveal Day – February 2014

Hey, guys! TGIF! I am tired of this week! I am ready for the weekend – bring. it. on.

Did you have a good week? Busy? Crazy? Not so bad?

Anywho. This is Five on Friday again – the day when I am sharing five things I’ve been loving lately, want to own, own and want to dis-own, etc. 🙂 Anything in the amount of 5 that excites me this Friday 🙂

This week I am sharing five wonderful things I got in my Foodie Penpal package in February. I was paired up with Lindsay from Oklahoma and she’s been a wonderful Foodie Penpal! Thanks SO much for the wonderful box of goodies, Lindsay.

Here’s what I got:

{ONE} A whole bunch of hot beverages.

Teas

Chai tea, green tea latte and savory vegetable tea. I am a big tea drinker. I think I have like 500 various tea bags at home. I am not so big on instant coffees though…Oh, but that green tea latte! Oh. My. God. I love that stuff, I am totally addicted now!

I loved it added to warm milk, but I think it would be great in smoothies, too.

Anyway, Amazon failed me on this one –  the only place I could find more of this particular brand was eBay. YEY! 20 bags shipping my way 🙂

{TWO} A whole bunch of snacks

Snacks

I got an orange bar, a dark chocolate bar filled with cookie spread (YUM!), roasted seaweed snacks, Justin’s peanut butter with honey, and snapea crisps. The crisps I got before – from Magdaline, and they are just great – either as a snack or in salads. I was so happy to sea a pack of those in my box 🙂

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Oh and this cookie spread filled bar was heavenly good! Best 200 calories I ate in forever! 🙂

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{THREE} Raspberry Balsamic Vinegar

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I haven’t tried it yet, but Lindsay shared an idea of adding it to home made salad dressings. I’ll definitely have to try that!

{FOUR} Lemon-Mint Water

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I didn’t particularly like this one… just because I like my water either plain or infused with fruit/veggies. But guess what – my fridge is like a Bermuda Triangle – whatever goes in there disappears at some point because somebody in my extended family drinks/eats it. So, this one is gone – that means someone liked it and drank it. Thanks, Lindsay! 🙂

{FIVE} Harvest Grain Blend

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I have yet to try this one, but I am sure I’ll love it because I love all the ingredients.

All in all, check out what a great box I got from Lindsay!

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Thank you again, Lindsay!

Do you want to try Foodie Penpals? Then head over here and register to do it next month!

Now, it’s your turn! What’s your Five on Friday? Link up below or just comment.

Have a great weekend, my friends, and stay fit!

Lena

Recipe: Ham and Cheese Corn Muffins

Hello-hello! How are you today, guys?

I am sleepy and it is way too cold here! Also, they say we’re in for another winter storm this weekend with snow and ice coming down Sunday into Monday… Yuk!

So. If you’re going to be snowed/iced in – why not use that time to make something yummy? Something you can freeze and eat later, or just refrigerate and re-heat every morning for breakfast. How does that sound?

To me that sounded good last weekend, so I hade some of these breakfast muffins during my meal prep. As I promised here – I am sharing the recipe with you today.

The original recipe is by Maureen Callahan and was discovered in Cooking Light, I made a few modifications to it and here we go! Awesome muffins for breakfast.

HAM AND CHEESE CORN MUFFINS
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INGREDIENTS
  • 7 1/2 ounces whole wheat flour (about 1 2/3 cups)
  • 1 cup yellow cornmeal
  • 1 tablespoon sugar
  • 1 1/4 teaspoons baking soda
  • 1/2 teaspoon  salt
  • 1/8 teaspoon ground red pepper
  • 1 1/4 cups  low-fat buttermilk
  • 3 eggs
  • 3 tablespoons olive  oil
  • 3/4 cup (3 ounces) reduced-fat shredded sharp cheddar cheese
  • 1/2 cup finely chopped green onions (about 1 bunch)
  • 1/2 cup frozen whole-kernel corn, thawed
  • 1/3 cup (2 ounces) diced extra lean ham
  •  Cooking spray
DIRECTIONS
  1. Preheat oven to 350°.
  2. Combine flour and next 5 ingredients (through pepper) in a medium bowl; stir with a whisk. Make a well in center of mixture.
  3. Combine buttermilk, eggs, and oil; add to flour mixture, stirring just until moist.
  4. Fold in cheese, green onions, corn, and diced ham.
  5. Spoon batter into 12 muffin cups coated with cooking spray.
  6. Bake at 350° for 23 minutes or until a wooden pick inserted in center comes out clean.
  7. Remove muffins from pan; let cool on a wire rack.

These muffins are super good for breakfast! Just throw into the microwave, reheat and enjoy!

Stay fit and warm, my friends!

Lena

What’s on My Plate Wednesday – Weekly Eats

Hey guys! It’s hump day! Just 2 full work days left and then it is the weekend! Got anything special going on this weekend?

I will probably sleep a lot – I was not getting enough sleep this week. And when I don’t get enough sleep…well…you know…”don’t get body slammed by a low land gorilla” 🙂

It’s been a while since I shared my eats with you here, so here we go – “What’s on my plate Wednesday” post in store for you today. 🙂

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Egg sandwich on an English muffin, corn muffin (recipe coming soon), oatmeal with cinnamon chips and sliced almonds, buckwheat with honey and butter, oatmeal with cinnamon chips and marshmallows. I’ve generally been pretty good with my breakfast choices as you can see.

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Warm quinoa salad on a bed of spinach, pre-prepped salads, lentil soup (crockpot), salad/sandwich combo, Italian Grinder. Lunch…I am a Queen of Lunch Prep! So pretty good choices here too.

D-1

Pork loin with buckwheat, mushrooms and onions on the side; pork chops with buckwheat; salmon, rice, avocado and spaghetti squash; home made beef enchiladas; chicken roaster with veggies. Except when my hubby is making dinner (yes, enchiladas, I am talking to you), my dinners look pretty healthy. 🙂

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Celery + homemade hummus, snapeas crisps, PB-banana smoothie, raspberry-banana smoothie, cuties. Yeah, this is my weakness. Can’t even begin to describe you what I snack on that doesn’t get to the social media in the form of pictures 🙂 Het, bare with me – I am working on it and it’s a journey!

What fun foods have you eaten lately?

Stay fit, folks!

Lena